Hi friends! I’ve been starting and restarting this post for awhile now, trying to figure out the best way to tell you, so maybe I should just tell you?
…I wrote another cookbook!
It’s called One Pan & Done, and I really (really, really!) hope you like it.
Check out that cover!
I couldn’t be prouder of this book baby. It’s all about cooking with ease and simplicity, making delicious and do-able meals, whether you’re a seasoned chef or a kitchen novice, with just ONE pot or pan. For maximal flavor with minimal fuss! (Is maximal a word? I’m going with it.)
Aside from getting to work on the kinds of recipes that I just love to cook, I got to work with the beautiful and oh-so-talented Aran Goyoaga (of Cannelle et Vanille) on the photographs, and I was pretty much starstruck for the entire shoot, which was totally fun (and also probably awkward for her – sorry, Aran.) I was also lucky enough to have Jenn Elliott Blake help with styling, so pretty much just the dream team?
(Here I am smiling at my baked potatoes, like a normal person)
Stay tuned for more updates as pub date draws nearer… and in the meantime, dust off your sheet pans, cast iron skillets, Dutch ovens, baking dishes, and muffin tins, because I’m coming for ya!