Lunch

The lines are long and the price tags are high, but it’s tough to beat a lunch like this.

soppressata, prosciutto, fresh basil, avocado, marinated artichokes, sliced tomatoes, Anjou pear, fresh burrata

also wine, some grainy bread, jam, and a bit of light reading

chomp.

Thanks for the picnic, Eataly. Nice of you to set up shop around the corner.