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I Think Thursday 1.22.15

January 21, 2015 by mollygilbert520 2 Comments

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It’s Thursday!  And I just wanted to say thanks for all of your sweet comments and notes about Gramma.  Means so much to me.  She passed away peacefully last night, surrounded by her family.  She lived one hell of a life (one I’ll write more about, soon), and I’m sure going to miss her.

And in the good news department, the weekend is aaaaalmost here!

Here, some thinks to get you through:

  1. Steph from Girl Versus Dough made THE MOST gorgeous version of my Roasted Beet & Orange Salad with Pistachios & Feta from Sheet Pan Suppers!  Yay Steph!
  2. Did you hear the news? Wet Hot American Summer is coming to Netflix?!? Excuse me while I go fondue some cheddar.
  3. This doesn’t sound like GREAT news.
  4. What exactly IS umami?
  5. A few recipes from Sheet Pan Suppers were featured on Living Well Mag online!  I recommend those crispy potato rafts.
  6. Also, how cute is Gwendolyn at the Calgary Herald at making Baked Turkey Meatballs & Slow Roasted Tomatoes from SPS?
  7. The scoop on best choices when buying canned tuna. I guess it’s all about the poll/troll caught!
  8. Did you watch the State of the Union this week?  This part!  So good.
  9. Which booze rules in your state?  Seattle peeps are beer folk.  Extra hops.
  10. Check out these dope looking breakfast tacos!  Yes please.

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  1. Amber | Loves Food, Loves to Eat

    January 22, 2015 at 10:33 am

    <3 <3 <3

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  1. Rhubarb Almond Polenta Cake » Dunk & Crumble says:
    April 27, 2015 at 6:50 pm

    […] in Mexico, to spend a few glorious days in the sun with my cousins.  We were there to celebrate Gramma, and celebrate her we did.  We talked about her beautiful smile, her sharp wit and the way she […]

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H!. I’m Molly. I’ve got big cheeks and big dreams. Looking for healthy and also unhealthy recipes, with a side of random chatter? You’ve come to the right place.

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Books

Sheet Pan Sweets gives us all the sweets on just one sheet! From sheet cakes, rolled and layered cakes, cookies, bars, pies, tarts, even breakfast treats – sheet pan baking means plenty of sweets to share, and I’ve got you covered with this one.


One Pan & Done is about getting simple, delicious meals from your oven to your table, post haste. Pull out your sheet pans, Dutch ovens, cast iron skillets, casserole dishes, muffin tins and more – we’re coming for ya!

 

Sheet Pan Suppers is my first book! It is about cooking on a sheet pan (read: easy set-up, easy clean-up!) and I think you might be into it.

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